Bylo
Elevate your culinary performance with this large professional copper sauté pan, meticulously handcrafted from solid copper for superior heat response and precision control. With a generous surface, it’s perfect for searing large portions, braising, or creating delicate reductions—making it an essential tool for banquet service and high-end kitchens.
The seamless, food-grade stainless steel lining ensures a non-toxic cooking surface and effortless cleaning, meeting the highest F&B standards. The ergonomic high-polish brass handle, secured with premium rivets, provides comfort, safety, and a striking aesthetic contrast. This professional pan combines unmatched performance with lasting elegance, making it a centerpiece in any commercial kitchen.
Why You’ll Like It
- Rapid, precise heat response for perfect culinary results
- Large 28 cm surface ideal for searing, braising, and reductions
- Food-grade stainless steel lining for safety and hygiene
- Ergonomic high-polish brass handle with durable rivets
- Handcrafted solid copper ensures longevity and professional quality
Toxicity Hazards
Copper is an essential trace mineral but becomes harmful when excessive amounts leach into food or beverages
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Why It Happens
Unlined copper used in direct food contact
Exposure to acidic liquids (citrus, vinegar, wine)
Degraded or improperly applied coatings
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Aly Wafa Standards
Copper is lined/coated for food contact
Certified non-toxic linings and sealants
Usage guidance tailored to hospitality environments
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CLEANING
Clean with a soft cloth and mild soap solution
Rinse with clean water and dry thoroughly
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MAINTENANCE
Avoid harsh chemicals, bleach or scouring pads
Lacquered copper maintains its finish with minimal care
Uncoated copper will naturally darken over time; this does not affect performance
